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Media center
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Life
  • Eating at home: A growing challenge in China

    2015-07-14Chinese people like to ask others: "Have you eaten?" as a way to say, "Hi!" Yet, for city dwellers leading fast-paced lives, eating has become a task to refill energy in a hurry or a networking opportunity, rather than something to enjoy at home.

  • Star-powered burgers

    2015-07-14A new eatery at Beijing's Nali Patio beefs up the standard for meaty meals, Liu Zhihua finds.

  • Time to celebrate a century of clock-making

    2015-07-14China's own ticking sound has lasted for a century, since a pathfinder's entrepreneurship in Yantai, a seaside city in Shandong province.

  • Calligraphy show has international reach

    2015-07-14A special calligraphy and seal-cutting exhibition was held on Saturday at the Rongbaozhai Calligraphy Exhibition Hall to promote traditional Chinese culture internationally.

  • Art of war

    2015-07-14Exhibitions highlight the tragedies and lingering horror of the War of Resistance against Japanese Aggression, Lin Qi reports.

  • Image of identity

    2015-07-14Los Angeles-based multimedia artist Toni Scott presents an anthropological case study of her family history at a solo exhibition in Beijing, entitled DNA - Bloodlines and the Family of Mankind.

  • Eat Beat

    2015-07-14Beijing

  • Making tracks

    2015-07-13All aboard for summer fun!

  • Maori dance steeped in tradition

    2015-07-13Atamira Dance Company, a leading Maori performing arts entity from New Zealand, will make its China debut at the Beijing Dance Festival on July 25.

  • Anything goes

    2015-07-13It's called performance art and is a bit hard to define, because it tends to be interdisciplinary and informal. But loosely put, it's a field where people engage in live action to express themselves to audiences through music, dance, poetry, theater, painting and more.

  • Jetpack makes short debut in China

    2015-07-12The jetpack made its debut in China on Saturday in Beijing. Pilot Nick Macomber was propelled by the hydrogen peroxide-powered jetpack roughly 10 floors high for almost half a minute.

  • Patisseries and porcelain

    2015-07-11China World Hotel Beijing is cooperating with the French porcelain brand Legle France to create afternoon teas featuring French patisseries made with Chinese ingredients, presented on lotus-themed plates.

  • A bite of the past a feast for the senses

    2015-07-11Ruyi Gastronomy recreates the tradition of marrying the tableware to the food to enhance the experience of eating

  • Eat Beat

    2015-07-11Fan the flames

  • Going beyond tourism

    2015-07-11The eco-tourism trips offered by the likes of Beijing-based tour company EcoAction can educate travelers while creating sustainable economic growth in protected areas

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