Search
  • Home
  • Media center
    • News
    • Biz updates
    • Life
    • Specials
    • Videos
    • Photos
  • Government
    • News release
    • Personnel changes
    • Annual reports
    • Officials
    • Bureaus
  • Living
    • Life
    • Dining
    • Shopping
    • Entertainment
    • Arts
      • Craftworks
      • Theater performances
      • Museums
      • Galleries
      • Art zones
    • Transportation
    • Services
    • FAQ
  • Doing business
    • Biz updates
    • Introduction
    • Planning
    • Procedures
    • Policies
    • Industries
    • Industrial parks
    • Enterprises
  • Visiting
    • Travel log
    • Attractions
      • Historical
      • Parks
      • Religious
      • Museums
      • Nature
      • Landmarks
    • Itineraries
    • Maps
    • Transportation
    • Hotels
    • Dining
  • Study
    • Student stories
    • Overview
    • Universities
    • Scholarships
    • Services
    • Learning Chinese
    • Testing
  • About
    • Profiles
    • Maps
    • Districts
    • Special areas
    • Festivals and events
    • History
  • Events
    • Dates
    • Categories
  • Forum
 
Home / Life

Eat beat

Updated: 2015-06-30 (China Daily)
  • printer
  • mail

Pizza-box fun

Eat beat

Breaking news: Pandas eat pizza! At least, that was the clever idea of Sarah Lee, a student at the British School of Beijing, who was one of four grand-prize winners of a design contest by Gung Ho Pizza. All four winning designs will be featured on upcoming pizza boxes, and each winner will receive a certificate and a pizza party for their friends, while seven finalists in each age group (under 12 and under 18) will get a certificate and a 200-yuan ($32) voucher. Contest organizers say the work was judged on creativity and technique, among other aspects.

Summer tea

Beijing's Waldorf-Astoria introduces a summer-themed afternoon tea in its elegant Peacock Alley lounge. Premium teas and coffee are matched with savory and sweet snacks that include English, Chinese, Indian, Japanese and Thai choices. Look for apricot, plain and an unusual sweet-potato scone, all served with clotted cream, whipped butter and your choice of jam. Price: 388 yuan per set, available daily from 2:30 to 5:30 pm.

No 5-15, Jinyu Hutong, Dongcheng district. 010-8520-8989.

Taste of sea

Eat beat

Rich in protein, niacin, vitamin B12 and iron, the whelk is featured in summer dishes crafted by chef Goh Wooi Cheat at Dragon Palace in the Kempinski Beijing hotel. Traditionally the meat is sauteed and served with spicy sauce, he says, but his seasonal menu adds fruit flavors as well; available through Aug 31.

50 Liangmaqiao Road, Chao-yang district. 010-6410-4200.

News:
  • Peking Opera thriving in Hawaii
  • Americans go 'Hao' over Jingju
  • Beijing holds Feast of Golf
  • Li Lei brings his visual symphony to Beijing
  • A better Beijing in the Year of the Rooster?
  • 刷脸进站(shuāliǎn jìn zhàn): 'Face ticket' at train stations
Specials:
Tsinghua Holdings Co. Ltd launched “Top 10 Talents” in response to the 13th Five Year Plan goal of building Beijing into a national Technology & Innovation Center with a creative spirit and innovative cultural atmosphere.
Top 10 Talents of Tsinghua Holdings read more
Videos:
Easy Talk: Advocating environment protection through storytelling read more

Turn the page and discover Beijing in all its eclectic delights.

Explore the charm of the city in our promo videos

    • Contact
    • Site Map
    • Disclaimer
Copyright © 2011 China Daily All Rights Reserved Sponsored by Beijing Municipal Government Powered by China Daily              京ICP备10023870号-9