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Writers Bar at Raffles Beijing Hotel offers a wide range of sophisticated comfort food, a well-deserved retreat after a day's work. This month, executive chef Riaan Burger and his culinary team create a pie feast for your senses: sweet, fruity or savory, the pies are bite-sized treats to share with family and friends. Choose from traditional recipes and innovative combinations. Tasty chef's specials include the chicken-and-mushroom (whole roast chicken with Yunnan mushrooms) pot pie, the Writers Bar signature five-spice confit duck pastry pie, and shepherd's pie with lamb and traditional vegetables simmered for 24 hours. The cost is 68 yuan ($10) per item, or 98 yuan for a main course and one dessert.
Writers Bar, 1/F Raffles Beijing Hotel, Heritage Building, East 33 Chang'an Dajie, Dongcheng district, Beijing.
010-6526-3388 Ext 4181.
