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  • Laizhou whole lamb

    2018-05-07

    Laizhou whole lamb is a well-known local delicacy apart from seafood in the Jiaodong Peninsula, Shandong province.

  • Stewed goby with toufu

    2018-05-07

    Goby, also known as Guang fish in Chinese, features a big flat head and long tail.

  • Fushan roast chicken

    2018-05-07

    With a history of more than 400 years, Fushan Roast Chicken is one of the distinctive delicacies of Shandong cuisine.

  • Fushan big noodles and Penglai small noodles

    2018-05-07

    Fushan big noodles were originally known as Fushan noodles.

  • Fish dumplings

    2018-05-07

    Yantai, a coastal city in Shandong and a birthplace of Shandong cuisine, is famous for fish dumplings thanks to the city's abundant sea resources.

  • Yantai Rongxiang Seafood Restaurant

    2018-05-07

    Rongxiang Seafood Restaurant is one of the best seafood restaurants in Yantai.