Red tourism for foodies
Updated: 2016-06-29 14:00
(chinadaily.com.cn)
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Beijing-style noodle with soy bean paste. [Photo/IC] |
Beijing-style noodle with soy bean paste
Beijing-style noodle with soy bean paste is a traditional Chinese food, popular in Beijing, Hebei, Tianjin and other places in northern China. This dish is a mixture of noodles, vegetables and soy bean paste, revealing the essence and variety of Beijing cuisine.