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 Frozen bellinis combine peachy freshness with robust sangria.  | 
  
China's top 10 foodie cities | 
  
Cute boxed meals | 
  
Muslims greet annual festival of Eid al-Adha in Yinchuan | 
  
Cafe Noir hosts Singapore food festival | 
  
11 cold noodles for hot summer days | 
  
Top 10 catering brands in China | 
  
Watermelon toast gains popularity in Taiwan | 
  
Tradition of drinking oleic tea in Guangxi |