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Chef Ferran Adria speaks with a child after the presentation of his book "When I grow up I want to be a chef" during the Catalan book week in Barcelona, September 10, 2013. [Photo/Agencies] |
2013 Chinese New Year |
Hidden dragons, crouching tigers |
Soap beans, silver ears and peach gum |
Special:Winter Solstice |
Chef Ferran Adria shows up during the Catalan book week |
Potatoes in Inner Mongolia entered harvest season |
Palestinians harvest fresh guavas during 2nd Guava Festival |
Crabs on sale in Hangzhou's vending machine |
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