Eat at Feast
For traditional favorites with modern twists, Feast at East Hotel is serving up semi-buffet dinners for Christmas Eve and Christmas Day for just HK$595 ($77) per person. Children under 12 pay HK$295. Start the meal with a selection of antipasti, which includes a generous selection of soups, terrines, cheeses, and a spectacular seafood spread, including freshly shucked oysters, cooked prawns and mussels. For a main course, choose from roast turkey and gammon ham, beef bourguignon, or a vegetarian aubergine five-nut roast.
Feast, East Hotel, 29 Taikoo Shing Road, Island East, Hong Kong. 852-3968-3777.
![]() 2013 Chinese New Year |
![]() Hidden dragons, crouching tigers |
![]() Soap beans, silver ears and peach gum |
![]() Special:Winter Solstice |
![]() 'Potato festival' kicks off in Shandong |
![]() Mario themed restaurant opens in Tianjin |
![]() HK carries out avian influenza tests on imported chicken |
![]() 2013 China Tea Conference kicks off in Zhejiang |