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Douhua (tofu pudding)

2019-01-29
In northern China, douhua is often eaten with soy sauce, thus resulting in a savory flavor, while in the southern part of China, it is served with sweet toppings including cooked peanuts and adzuki beans. Visitors to Zhouzhuang are able to try both of them.

Qingtuanzi (green glutinous rice cakes)

2019-01-29
Qingtuanzi is a type of glutinous rice cake filled with sweetened bean paste, which is popular in Zhouzhuang.

Osmanthus rice cake (guihuagao)

2019-01-28
Osmanthus rice cake is a sweet snack popular in Jiangnan area.

Wadisu

2019-01-28
Wadisu is a kind of flat, thin, crisp and oval shaped pastry, which is made of flour and sesame.

Rainbow pie (Caihongxianbing)

2019-01-28
This unique treat contains all natural ingredients and all colors of the rainbow. Green vegetable juice, pumpkin, and purple sweet potato are all blended with glutinous rice flour creating a smooth texture and robust flavor.

Wansan pork hock

2019-01-28
Wansan pork hock, one of the most famous local delicacies in Zhouzhuang, is named after Shen Wansan, the town's first ever millionaire, who lived during the Ming Dynasty (1368–1644).