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Snacks you cannot miss in Zhouzhuang

2018-11-05
In addition to the Wansan pork shank, a signature dish named after Shen Wansan, the first millionaire from Jiangnan, the region south of the Yangtze River Delta during the Ming Dynasty (1368-1644), visitors to Zhouzhuang in East China's Jiangsu province could also relish some tasty snacks with characteristic local flavors.

Kesi workshop

2018-10-24
Jingketang is a famous Kesi workshop located on Zhengfeng Cultural Street in Zhouzhuang

Tofu mill

2018-10-24
The tofu mill on the Zhenfeng Cultural Street in Zhouzhuang has been run by the same couple for years and years.

Olive kernel carving workshop

2018-10-24
Kernel carving is a Chinese folk handicraft in which the pits of peaches, apricots, olives, walnuts, and others are carved to create delicate designs, patterns, and pictures.

Blacksmith workshop

2018-10-24
The blacksmith workshop on the Zhenfeng Cultural Street in Zhouzhuang is run by 70-year-old Dai.

Adobe workshop

2018-10-24
Adobe is a type of brick made of mud and straw. Visitors are able to admire original brick-making tools at the workshop located on the Zhenfeng Cultural Street.

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