Delicacies in Zhouzhuang

(chinadaily.com.cn)

Wanshan yellow wine

Wanshan jiuzhuang is a distillery which still uses traditional methods to make yellow wine (huangjiu), the iconic yellow millet liquor made from glutinous rice. Visitors can gulp a jug of the top tipple and forget all their worries.

Wanshan yellow wine [Photo provided to chinadaily.com.cn]

A Po Cai

A Po Cai [Photo provided to chinadaily.com.cn]

A Po Cai, made of pickled rape stems, is a dish commonly seen in every family in Zhouzhuang. It reflects the wisdom of local people in preserving food from generation to generation.