The 12th International Terroir Wine Expo 2019 is held in Yantai, a coastal city in East China's Shandong province from June 28 to 30.
Themed around "Open, Integration and Share", the expo attracted more than 500 wine enterprises from 58 wine producing areas in 22 countries.
The expo launched a 30,000-square-meter exhibition with separate areas for French, Italian, and Spanish, Australian, Chilean and Chinese producers.
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Chinese brandy producer eyes pole position
With around 10 kilograms of Ugni Blanc grape being fermented into wine and then distilled twice to age in oak barrels for at least six years, a bottle of 700 ml Koya brandy is created, giving Chinese consumers more choices for high-end brandy.
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Changyu sets goal of ballooning out China's brandy market
Changyu Wine Group, is moving to rapidly expand the domestic brandy market with the launch of the country's first brandy chateau in Yantai.
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Yantai's legendary status in wine sector highlighted
Regina Vanderlinde receives an exclusive interview at the 12th Yantai International Wine Exposition on June 29.
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Promotional platform helps promote Yantai worldwide
The Yantai Global Communication Platform was launched on June 29 at the Yantai International Exposition Center.
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Expats raise a glass to Yantai's fine wine
A group of expats embarked on their "Taste of Yantai" trip to Yantai, a coastal city in East China's Shandong province on June 29 during the 12th International Wine Exposition.
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- Regina Vanderlinde
President of the OIV
- Zhou Hongjiang
President of Changyu Wine Group
- Sun Jian
General manager of Changyu