Delicacies from Belt and Road countries
A chef roasts meat kebabs on grill, which is called satay as one of Indonesian traditional food, at a satay restaurant in Jakarta, capital of Indonesia, May 1, 2017. [Photo/Xinhua] |
Indonesian traditional food--Satay
Satay is a dish of grilled meat that may consist of chicken, beef and mutton,and served with satay sauce made of various spicy seasonings.