To use – I simply put it into cooked dish, and add some water… it dissolves and instantly I have thick, reach in taste soup base, with seasonings as I've chosen myself.

From quantity shown on pictures I have 6 portions of fine chopped meat, and 6 portions of soup concentrate.

 

Warm hearth, global appeal	High steaks	That last supper

Provided by White Bear on bbs.chinadaily.com.cn