Camilla Chinese Cuisine Beijing
Updated: 2012-08-13 18:22
(chinadaily.com.cn)
|
||||||||
Teochew-style stewed bitter gourd
Baked crab with Puning bean sauce
Teochew culture is an important part of Chinese culture, which mixed with traditional Cantonese, central Chinese and overseas culture together and growth into Teochew unique characters. Teochew Cuisine is one of the most popular Chinese cuisine over the world. Teochew Cuisine is made with truly luxurious ingredients, such as seafood and fine steak, also daring undergo the popular green vegetables dishes. The famous Teochew dishes such as marinate cold dish, stewed sea cucumbers, stir-fry Teochew style rice noodles, stir-fry conch etc.
Camilla Chinese Cuisine is a professional chain restaurant, which expresses teochew culture and cuisine, combining aestheticism and luxurious fine dining environment. The company was found in 2007, which is headquartered in Shenzhen.
Camilla Chinese Cuisine Beijing has opened in July, featuring the teochew culture, teochew cuisines, and fashion art.
Address: 3rd Floor, SOHO Nexus Centre, No 19, 3rd Ring North Road, Chaoyang District, Beijing
Tel:-+86-10-59670567
- 'Taken 2' grabs movie box office crown
- Rihanna's 'Diamonds' tops UK pop chart
- Fans get look at vintage Rolling Stones
- Celebrities attend Power of Women event
- Ang Lee breaks 'every rule' to make unlikely new Life of Pi film
- Rihanna almost thrown out of nightclub
- 'Dark Knight' wins weekend box office
- 'Total Recall' stars gather in Beverly Hills
Most Viewed
Editor's Picks
Supplies pour into isolated villages |
All-out efforts to save lives |
American abroad |
Industry savior: Big boys' toys |
New commissioner
|
Liaoning: China's oceangoing giant |
Today's Top News
Health new priority for quake zone
Xi meets US top military officer
Japan's boats driven out of Diaoyu
China mulls online shopping legislation
Bird flu death toll rises to 22
Putin appoints new ambassador to China
Japanese ships blocked from Diaoyu Islands
Inspired by Guan, more Chinese pick up golf
US Weekly
Beyond Yao
|
Money power |