A garlic farmer works her land in Jinxiang county of East China's Shandong province on June 1, 2010. The price of fresh garlic has multiplied eleven times from the previous year due to speculation and hype since 2009. The price of fresh garlic rose from 4 yuan for a kilogram to 4.6 yuan and continues to increase as new stock enters the market. Jinxiang county is home of the garlic and is considered a barometer of the market for the whole country. [Photo/Xinhua]