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Anyuan ham
Updated: 2011-09-22
Anyuan ham, a special local product of Jiangxi province, is processed with fresh and tender mutton and pork. It is preserved in salt and by smoking and baking, a modern and scientific approach. It contains no preservatives or coloring. The ham’s color, aroma, taste and form are top quality. The meat looks rosy and smells fragrant. It is a first-class delicacy used to serve distinguished guests and celebrate festivals.
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Anyuan ham |