Food Insider: 10 ways to enjoy spring-fresh asparagus
[Photo/VCG] |
Tender and crunchy, sweet and grassy, asparagus is a herald of the arrival of spring. Asparagus is not traditionally a Chinese ingredient, but is becoming popular in Chinese kitchens.
There are many ways to cook asparagus than just grilling it. Find asparagus and use it in a breakfast dish, appetizer, soup or even dessert to inspire your next cooking experiment.
Related Stories