CITYLIFE / Eating Out |
![]() Spanish delight(smartshanghai)
Updated: 2006-10-23 09:21 ![]() Befitting the rather interesting and diverse line up of new dishes, the two day sampling was so forth named, "Little Foods from Latin-America, Spain & Near There" Having spent a good deal of time travelling around Mexico and Latin-America - and living the majority of my life in the southwest of the U.S - I have acquired an insatiable taste for foods of this variety. Over two days around 30 new dishes were presented covering a vast range of culinary approaches to the Spanish, Latin-American, and Mediterranean, cuisines. Although I immensely enjoyed the majority of all the dishes, my favorites included "Potato 'Huancaina Style'(a very tasty and rich potato dish with a nice spiced kick), the "Spanish Mushrooms" (with chopped onions, peppers, and spices in delicious brown sauce),. But hands down, my favorites were the "Seared Beef with Horseradish-Parsley Mojo" a truly delightful serving of perfectly tender beef exploding with flavor, and the "Peruvian Flan" a heavenly flan with impeccable texture and taste. As for the environment - I really liked the large couch like benches with cushioned walls, mixed with the dim lighting and vivid music. I could not have been more comfortable while eating and after I could have easily just leaned back, and taken an after-dinner nap. |
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